We still get it in our TJ here in CA.
Moroccan Tagine Sauce
"Tagines are stews that meld sweet and savory flavors. Release the full flavor of saffron, a spice used in Mediterranean cuisine, by crushing its threads before adding to the tagine."
Original recipe yield: 6 servings of sauce.
Prep Time:15 Minutes
Cook Time:25 Minutes
Ready In:40 Minutes
INGREDIENTS:
1 tablespoon olive oil
2 medium onions, sliced into thin wedges
1 1/2 teaspoons Garlic Salt
1 teaspoon Cinnamon
1 teaspoon Ground Ginger
1/2 teaspoon Ground Cumin
1/4 teaspoon Saffron, crushed (optional)
1 (14.5 ounce) can diced tomatoes, undrained
1/4 cup honey
1/3 cup raisins
DIRECTIONS
Heat oil in a nonstick skillet over medium-high heat. Cook onion in skillet 7 minutes. Add garlic salt, cinnamon, ginger, cumin, and saffron, if desired. Stir in tomatoes and honey. Stir in raisins. Simmer 10 minutes, stirring occasionally. Puree until smooth.
Add to vegetables, chicken, seafood...
ingredientst: tomatoes, water, onions, green olives, green peppers, raisin paste, red wine vinegar, pimientos, sea salt parsley, olive oil, cilantro, cumin, black pepper, crushed red pepper, paprika, cinnamon, bay leaves, saffron.
per 1/4c, 57g: 35 cal, 1.5g fat, 5g sugar, 570g sodium
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Does anyone have the ingredient list for Trader Joes Moroccan Tagine Sauce?nope.
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